(218) 844-4211 info@mannafoodcoop.com

Native and Diverse Foods Meal Kits

These meal kits feature traditionally Native and foods from the rich diversity of people who live in our community. One week’s recipe may be from local White Earth cooks, but the next may feature a traditional Mexican or Thai food. We source the all-organic and local ingredients together with easy-to-follow instructions – you do the cooking.

To sign up, choose a meal kit below, pay online, and pick the location where you want to pick-up on the designated day.  Pick up locations are available at community centers in Pine Point, Elbow Lake, White Earth, Rice Lake, Naytahwaush, Mahnomen (1482 Hwy 200) or at  Manna Food Co-op (823 Washington Ave, Downtown Detroit Lakes). When checking out, please provide your cell phone number to receive notifications about your meal kit.

Red Lake Walleye

Featured Local Chef

The White Earth 4H club is excited to share their enthusiam for Native foods with the wider world. They have worked with Sean Sherman and his team at Owamni in Minneapolis to develop their own recipes featuring their traditional foods. 

 

 

 

 

World-renowned walleye from Red Lake Nation plus White Earth hand-harvested wild rice and a side of sweet potatoes makes for a satisfying meal for 4 people. The price for each meal kit is set below cost of ingredients since we are supported by a USDA grant

All meal kits are for pick-up only. Please choose a location below where the meal kit will be delivered and stored in safe location under refrigeration so your kit ingredients stay fresh. Kits will be delivered to White Earth pickup sites and available for pickup at Manna on Wednesday, April 3.

To order using EBT, please contact Manna Food Co-op directly at 218-844-4211.

Please click on a location below and put in your information to check out. 

Traditional Foods meal kits are a joint project of White Earth Nation and Manna Food Co-op with generous support from NRCS, a division of USDA